Lift, Cat, Heli & Backcountry Skiing Karen Moodie, Ski Specialist

"Revelstoke is all about the powder. If you're looking for something a bit out-of-the-ordinary with super technical terrain then 'Revy' should definitely be high on your list. For me it’s the best kept secret in North America, it has the longest vertical in North America and one of the best powder records of all Canadian resorts."

Dining in Revelstoke

If you’re on the hunt for breakfast then Main Street Café (downtown Revelstoke) serves awesome pancakes and French toast. La Baguette (Sutton Place Hotel) is a great slopeside café just a few steps from the Sutton Place Hotel, serving amazing breakfast wraps, pastries and coffee, and the Modern Bakeshop & Café (downtown Revelstoke) is the place to go for a huge selection of baked goods.

Rockford Wok, Bar & Grill (Sutton Place Hotel)

When it comes to food and drink, check out the Rockford Wok, Bar & Grill. Their core philosophy of ‘love at first bite’ says it all! Serving up a unique wok-inspired menu, Rockford's atmosphere is always comforting, unpretentious and full of energy, cultivating and delivering the neighbourly and welcoming feeling many diners seek. That said, you’ll also feel right at home here if all you want is a few après-ski beers at the bar.

Chubby Funsters (downtown Revelstoke)

If burgers and prime rib are your thing, then this is the place to go. Open for lunch, après and dinner this is a casual, family-friendly restaurant serving classic Canadian fare.

The Village Idiot (downtown Revelstoke)

Perhaps the restaurant with the best name ever, the Village Idiot has a cozy family-friendly atmosphere and is known for its made-to-order pizzas, great beer choice and friendly staff. They sell awesome t-shirts too…

The Taco Club (downtown Revelstoke)

Originally starting life as a food truck, the Taco Club now has a permanent home in Revelstoke and features Latin street food with a northern flare. Kick back and enjoy a signature cocktail, tequila or craft beer with a round of tacos. We particularly recommend the wild Pacific cod, citrus chicken and bbq shrimp tacos!