High Altitude Skiing Vicky Mclean, Marketing Manager

"Tignes is an all round great resort. A wide choice of accommodation, superb skiing for all abilities and easy access to the slopes - it’s easy to see why clients return here year after year. Its high altitude means you can always find good snow, even early in the season."

Dining in Tignes

You'll find a wide selection of restaurants across the various resorts in Tignes. 

In the Val Claret area, La Pignatta serves great pizzas as well as a range of meat, pasta and Savoyard dishes. Oh La Vache is a family-run restaurant with a menu revolving around quality cuts of meat cooked in a wood-fired oven. Using fresh ingredients, Couloir fuses local specialities with a European influence and has a good wine list to boot. The Michelin-starred restaurant Ursus at the Hotel Les Suites - Maison Bouvier offers a gastronomic dining experience in a contemporary setting.

In Tignes Le Lac, Tignes Cuisine offers good quality Asian dishes and the Bagus Café has excellent food with dishes ranging from Moroccan tagines to the local staples such as pizza and fondue. A la Creperie Bretonne serves delicious crêpes and cider and The Loop serves a varied menu of everything from steak frites to crispy duck.