Dining in Morzine
Many of the hotels in Morzine offer fantastic 3 course à la carte menus open for non-residents, so it's definitely worth giving them a try.
Savoyard restaurants and those serving typical mountain food such as fondues and raclettes are in abundance in Morzine with Le Café Chaud being a popular choice - it's a good thing there's so much skiing available to work off all the cheese! L'Etale for a pizza as well as Le Clin d'Oeil for traditional French cuisine are also popular options.
The recently-opened La Rotonde is a hugely popular venue with a a wide menu ranging from pizzas to local dishes such as racelette, fondue or pierrade (where you cook different meats on a hot stone).
For real foodies or for a special occasion, L'Atelier at Hotel Le Samoyède is widely considered to be Morzine's top fine dining destination, offering a Michelin-starred standard at slightly more reasonable prices. La Chaudanne also offers a varied menu with upmarket Savoyard dishes as well as as foie gras, scallops and a côte de boeuf -equally impressive is its wine cellar.
If you're looking for a restaurant recommendation in Morzine then please call our Ski Specialists who will be more than happy to help.